Gall bwydo a bwyta fod yn gymhleth i blant niwroamrywiol, ac mae cyflyrau fel Pica (bwyta eitemau nad ydynt yn fwyd) ac ARFID (Anhwylder Cymeriant Bwyd Osgoi/Cyfyngu) yn aml yn cael eu camddeall. Mae'r weminar hwn yn cynnig cefnogaeth ymarferol, gwybodaeth, awgrymiadau a strategaethau ar gyfer teuluoedd sy'n llywio heriau PICA ac ARFID. Byddwn yn trafod deall anhwylderau bwyta mewn cyd-destunau niwroamrywiol, cefnogaeth bob dydd, strategaethau ymarferol, cefnogi'ch plentyn yn emosiynol, a ble i droi am help.


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Dysgu Mwy


Feeding and eating can be complex experiences, particularly for neurodiverse children and their families. Conditions such as Pica - the eating of non-food items—and ARFID (Avoidant/Restrictive Food Intake Disorder) - where food intake is limited by sensory sensitivities, fear, or lack of interest - can be confusing and are often misunderstood.


This guide aims to help families make sense of these eating differences within the neurodiversity framework. It offers clear information, compassionate insight, and practical strategies you can use in everyday life. 


Throughout, we’ll explore how sensory and emotional factors influence eating, how to create safe and supportive mealtime environments, and where to seek additional help if needed.


What you will get

  • A pre-recorded video that walks you through the topic step by step, so you can pause, rewind, and rewatch whenever you need.
  • A printable guide with key points, reflections and practical tips, so you can follow along and revisit the learning after the webinar.